Harold Marmulstein’s Manor Road gastro pub strikes the perfect balance between fancy and casual. Typical to Austin, restaurant goers can be seen in flip flops and jeans or dressed up for a night on the town. Pair any one of their palate bombs with a local beer, vintage wine or signature cocktail. Their dinner menu is a one-sheet of hard choices including a flawlessly cured pastrami salmon, a buttery blackened redfish and a bone-in filet that could make a vegan salivate. For the ultra-causal patron, they also have an unreal happy hour featuring $2 off most drinks, and $5 tacos and shared plates that include pork belly tacos, truffled deviled eggs, and duck fat fries.