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This former railyard warehouse that faces Union Station was beautifully converted into a soaring dining area, but arguably the best aspect of the space is the cozy bar and broad patio that brims with people when the sun’s out. Subway tile and classic fixtures take you back, while the biggest area selection of German and Austrian beers on tap (plus housemade sausages, sauerkraut and other authentic bites from the Austrian owners) keeps us coming back. A truly unique eating and drinking spot in our city.
Please complete a quick 2 minute survey to tell us about your experience.