The lower north shore is undergoing something of a transformation, shaking off its old-money cardigan for a fresher set of harbourside threads. It’s a relaxed and well-to-do area that’s now benefiting from a swathe of cool new cafes, bars and restaurants.
A little slice of Californian paradise serving delicious tapas and drinks.
Famous for pies, cakes and pastries, this cheeky green charmer will win your heart.
This place is filled to the brim with all things chocolate – drinking chocolate, pralines and treats for young and old alike. All chocolate is hand-made, organic and locally produced from the finest ingredients. Friday to Sunday you have the opportunity to learn some of the secrets by attending Coco’s chocolate making workshops. As for the chocolate, try some of the original flavours such as lavender infused milk chocolate or chocolate with Christmas pudding spices.
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