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Delia Champion—of Flying Biscuit fame—has been perfecting her own all-natural, hormone- and antibiotic-free chicken sausage recipe for 15 years, and this cozy stand on Moreland became her chance to showcase it to the world. The menu is divided into slingers—links with a wide variety of toppings—sliders, including the infamous Double D (fried Krispy Kreme donuts as the bun, topped with cherry cream cheese), all-day breakfast, and favorites that include lasagna, meatloaf, tacos, and a chicken Philly. Round your order out with some wedgies with cheese and be sure to grab a cake shake to go.
Please complete a quick 2 minute survey to tell us about your experience.