Gebr. Hartering will give you a unique dining experience that is one to remember. The restaurant, owned by two brothers, goes by the table d’hôte menu, where you eat from a set menu, selected that day, ranging from 6-9 courses. The restaurant is small, and at a cosy location by the water. If the weather is in your favour, you can dine on the terrace-boat, which is even smaller and cosier. You may need to pass a plate down to your neighbour, or hold on to your glass of wine as it may tumble over as someone steps off the boat.