If you’re looking for a fast yet healthy lunch, La Broche is the place. This micro-restaurant is held by David and Fabrice, "the Grill Bros". All week long, they put on a spit of 100% french meat, marinated in a secret mixture. Their modern kebabs are elaborated from artisanal bread topped with homemade sauce and garnished with spit-roasted meat, pickled vegetables and fresh herbs. Not enough for you? Don’t worry, the bros are coming from the north of France, they know how to deal with fries.
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