Sourdough. White. Wholemeal. Multigrain. Rye. Ciabatta. Challah. Turkish. Linseed & quinoa. Potato & parmesan. Banana. Raisin. Fig & walnut. It’s not a tricky concept. Toast is good at toast. And putting tastiness on top – more good things like eggs, fresh avo, grilled toms, house-made beans, smoky bacon, cured salmon, sardines, blue cheese and apple, mascarpone, honey and toasted almonds, rhubarb raspberry compote, oh so many good things. Accompanied by an amazing water view. (They also make pancakes.)